Crepes Paulette

Imagine a slice of authentic France hidden among the picturesque streets of Arkansas. Crêpes Paulette is an authentic restaurant in the city of Bentonville that brings French street food traditions to USA soil. Here, classic recipes meet modern presentation, creating a unique gastronomic experience.

The establishment specializes in making traditional thin pancakes—crêpes. The main highlight of the menu is the use of buckwheat flour for savory dishes, making them accessible to those who prefer a gluten-free diet. Each dish is served in convenient containers, making them equally enjoyable whether eating at a table or on the go during a walk.

The interior of the restaurant features a stylish industrial design with French decor elements, creating a relaxed and friendly atmosphere. The open kitchen allows guests to watch the virtuoso process of spreading batter over the hot surface, turning an ordinary food order into a mini culinary show.

For your convenience, we have gathered up-to-date contact information to help you easily find the venue and, if necessary, book a table or clarify menu details. Visiting this cozy corner of French cuisine in the heart of Arkansas is sure to be a pleasant addition to your city walk.

Below is the official contact information for the restaurant, including its exact location and official website address.

The main reason to stop by is, of course, the tasting. You can choose between sweet crêpes with classic Nutella and banana or go for a gastronomic experiment by ordering a savory Thai crêpe with chicken. For vegetarians and vegans, there is also a wide choice of fillings made from fresh, high-quality ingredients.

Be sure to take time to watch the chefs work in the open kitchen. Seeing the masterly formation of the thinnest pancake is a pleasure in itself. You can complement your meal with a cup of aromatic coffee, a glass of local cider, or a refreshing mimosa, relaxing in the dining room or on the outdoor terrace if the weather is nice.

Additionally, Crêpes Paulette is known for its environmental responsibility. Visitors may notice how the establishment strives to minimize waste and uses recyclable materials, adding a pleasant sense of contributing to nature conservation with every visit.

The restaurant is located at 100 SW 8th St Suite 4, making it extremely accessible for those already in the central part of the city. This spot is in close proximity to the main city square, so you can easily walk here if you are staying in one of the downtown hotels or decide to grab a bite after visiting famous local museums.

For travelers using a personal or rental car, convenient parking is provided right at the establishment. Bentonville is well-connected by the road network to other Northwest Arkansas cities, such as Fayetteville, so a trip by car is straightforward.

If you prefer not to drive, taxi and rideshare services are active in the city and will take you directly to the doors of Crêpes Paulette from anywhere in town or from nearby tourist locations in just a few minutes.

The story of this establishment didn't begin in a luxurious building, but with a small food truck in 2010. Founders Paula Jo Chitti Henry and her French husband, Frédéric Henry, met in New York under rather amusing circumstances: Paula accidentally spilled champagne on Frédéric, marking the beginning of their romantic and business journey.

Interestingly, the couple was initially denied a bank loan, which they later called a "blessing in disguise." This forced them to grow gradually and very economically, honing their recipes to perfection. The name Crêpes Paulette is both a tribute to the classic "Crêpe Suzette" dessert and an affectionate nickname for Paula given to her by Frédéric's friends in France.

Over time, the restaurant's popularity grew so much that in 2016, it moved into a full brick-and-mortar location. What began as a modest attempt to introduce Arkansas residents to French classics has turned into a true culinary symbol of the city, successfully surviving the pandemic and expanding to a second branch in neighboring Fayetteville.

To fully enjoy the taste of French crêpes and the cozy atmosphere, 30 minutes to one hour is sufficient for most visitors. This establishment operates in a fast-casual format, which implies quick service without compromising food quality.

Since each crêpe is handmade immediately after you order, waiting times may increase slightly during peak hours or on weekends. However, watching the preparation process in the open kitchen makes the wait part of a pleasant gastronomic experience.

The establishment welcomes guests throughout the week, but the schedule varies depending on the day. From Monday to Friday, the restaurant is open from 10:00 to 19:00, which is perfect for both a late breakfast and an early dinner.

On Saturday and Sunday, the doors open earlier at 09:00, but the venue closes at 16:00. This is worth considering if you are planning a leisurely weekend brunch when the place's popularity traditionally increases.

Exploring the surroundings after a delicious meal is a great way to enrich your experience of the trip. The central district where Crêpes Paulette is located is literally steeped in the cultural atmosphere and history of Arkansas.

Just a few minutes' walk away, you will find quiet park areas as well as iconic historical buildings that allow you to learn more about the heritage of world corporation founders and enjoy Bentonville's architectural diversity.