Imagine a place where elegance meets a relaxed coastal vibe. A Touch of Salt is a premium contemporary Australian restaurant located in the picturesque city of Townsville. Situated on the banks of Ross Creek, this establishment offers guests not only exquisite dishes but also stunning waterfront views, making every visit special.
A Touch of Salt. Иллюстрация. Источник: Kupi.com AI
Established in 2005 as a family venture, the restaurant has become a true hallmark of the fine dining that Australia has to offer. The venue has been repeatedly recognized as one of the best in the state of Queensland by TripAdvisor, confirming its status as a place with impeccable service and attention to detail.
The restaurant features a spacious main dining room and an open-air terrace that can accommodate up to 140 guests. The interior is designed in a stylish and modern key, emphasizing the premium status of the venue while maintaining genuine Southern hospitality. It is an ideal location for both a romantic date and a major celebratory event.
Contacts
For your convenience and to help you plan your visit, we have gathered the main contact details for the establishment. You can book a table in advance to guarantee yourself the best spot with a river view.
The main reason to visit A Touch of Salt is for the unique gastronomic experience. Guests are offered a menu that changes constantly, following the seasons and utilizing the best produce from North Queensland. You can sample delicacies such as baked scallops with bacon or tender grilled ribeye with chimichurri sauce. A thoughtfully curated separate menu is available for vegetarians and vegans.
It is definitely worth booking a table on the outdoor terrace towards evening. Dining under the stars to the gentle lapping of Ross Creek creates an incomparable romantic atmosphere. For those who enjoy interesting drinks, the restaurant offers a signature cocktail list, featuring an original pineapple margarita with cinnamon, alongside a rich selection of wines from their own cellar.
Professional service is another point of pride for the establishment. The sommelier will help you select the perfect pairing for your dinner, while the attentive staff ensures that every guest feels welcome. Whether you come for a business lunch on a Friday or a family celebration on the weekend, the high level of service will leave only pleasant impressions.
Getting There
A Touch of Salt is conveniently located in the heart of the city, within the Metro Quays complex on Ogden Street. Its position on the banks of Ross Creek makes it a prominent landmark that is hard to miss while strolling through the downtown area.
If you plan to arrive by car, the venue offers a nice bonus — free parking in its own lot, which is a rarity for the central district. For those who prefer public transport, the restaurant is within walking distance of the main bus stops in central Townsville.
The restaurant is easily accessible by taxi from the city center in just a few minutes. If you are staying at one of the hotels near the waterfront or the business district, a walk to A Touch of Salt will be a pleasant addition to your evening, allowing you to enjoy the cityscape.
Ближайший город: Townsville
History & Facts
The story of A Touch of Salt began in 2005. It is a family project built on the idea of creating a place with impeccable hospitality and high-end culinary standards. Over two decades of operation, this small family restaurant has evolved into one of the flagships of Queensland's gastronomic scene.
The establishment's success is largely driven by a professional duo: the kitchen is headed by chef Michael Brine, while the wine list is managed by sommelier Mark Brine. It is through their combined efforts that the restaurant regularly receives prestigious awards and critical acclaim while remaining a cozy spot for warm gatherings.
The venue has become a true symbol of Townsville's development as a regional culinary hub. They don't just prepare food here; they create an innovative approach to classic Australian cuisine using the finest local ingredients. Additionally, the restaurant actively participates in city life by hosting festivals and special gastronomic evenings.
Time Needed
To fully enjoy your visit to A Touch of Salt, we recommend setting aside 2 to 3 hours. This will be enough time to leisurely browse the seasonal menu, enjoy an aperitif on the terrace overlooking the river, and truly appreciate the main courses and desserts prepared by the chef.
If you are short on time, you can fit a visit into an hour and a half by choosing a light lunch format. However, the atmosphere of the establishment encourages long and thoughtful relaxation, so you certainly won't want to rush.
Working Hours
A Touch of Salt restaurant is happy to welcome guests daily, offering various dining formats. Please note that on Fridays, the establishment is also open for lunch, while on other days it operates during evening service hours.
A visit to the restaurant can be perfectly combined with sightseeing in the city center. The area around Ross Creek and the waterfront offers many interesting locations just a few minutes' walk away.
Exploring the surroundings after an exquisite lunch or before dinner will allow you to deeper experience the atmosphere of Townsville, its maritime history, and cultural heritage.
