The city of Huzhou, located in Zhejiang Province, boasts a rich and centuries-old history rooted in deep antiquity. The first administrative structures in this territory appeared as early as the Qin Dynasty. The city received its current name, which literally translates as "Lake Prefecture," in 602 AD during the Sui Dynasty. This name was bestowed due to its strategic location on the southern bank of the vast freshwater Lake Tai (Taihu).
A key factor in the establishment and prosperity of Huzhou was its advantageous geographical position. Its proximity to Lake Tai and the passage of the Grand Canal through the region—one of the greatest engineering feats of ancient China—transformed the city into a vital transport and trade hub. This facilitated the active exchange of goods between the northern and southern provinces of the country. The geographical conditions also created fertile lands, earning the region fame as the "Land of Fish and Rice."
Since ancient times, Huzhou has been one of the main centres for the production of high-quality silk, earning it the nickname "The House of Silk." Archaeological findings confirm that sericulture has been practised in this region for thousands of years. Beyond silk, the city became renowned throughout the country for the manufacture of calligraphy brushes, known as "Hubi." These brushes, with a history spanning over two millennia, were considered among the best in the Empire and were supplied to the Imperial Court. Thus, from its early years, Huzhou established itself not only as an economically significant centre but also as a cradle of fine arts and crafts.