Foundation and First Mentions
The history of settlement in the territory of modern Tonghua dates back to ancient times. These lands were within the sphere of influence of ancient Northeast states, including the flourishing period of the Goguryeo culture. However, the city began to take shape as an official administrative unit in the late 19th century.
A crucial milestone was the establishment of Tonghua County in 1877, during the Qing Dynasty era. The city's name symbolized a striving for cultural unification and regional prosperity, marking the beginning of its planned development and settlement.
Key Factors of Formation
The transformation of a small settlement into a significant city was driven by several fundamental reasons:
- Geography and Landscape: Its location in the picturesque foothills of the Changbai Mountains provided the region with protection and a unique microclimate.
- Natural Riches: The abundance of forests, mineral resources, and fertile lands in the Hunjiang River valley contributed to the development of agriculture and crafts.
- Trade Routes: The city gradually became an important transit hub in the southern part of Jilin Province, connecting mountainous areas with the plains.
Early Cultural and Economic Features
From the very beginning of its existence, Tonghua was renowned as a center for gathering and processing nature's gifts. Ginseng and other medicinal plants growing in the Changbai Mountains played a special role in the economy. This laid the foundation for the city's future fame as one of the centers of traditional Chinese medicine and pharmaceuticals.
The cultural appearance of early Tonghua was formed through the close interaction of various ethnic groups, which was reflected in the distinctive local cuisine and traditions combining elements of Manchu and Han cultures.