The city of Timbío, located in the department of Cauca in Colombia, has a rich and long history rooted in the pre-Columbian era and the times of Spanish colonization.
The official founding date of Timbío is considered to be November 1, 1535. The settlement was established by Spanish conquistadors Juan de Ampudia and Pedro de Añasco under the orders of Sebastián de Belalcázar. This occurred immediately after a major battle in which Spanish forces defeated the local indigenous peoples who were part of the Pubensa confederation. The foundation was marked by a Catholic mass in honor of All Saints' Day. Initially, the territory was inhabited by indigenous tribes, specifically the Pambíos and Pubenenses.
Geographical location played an important role in the development of Timbío. The city is situated in a fertile valley within the Central Cordillera mountain system, near the larger city of Popayán, which contributed to its strategic importance. The name "Timbío" is believed to come from two languages: "tim" (Quechua), meaning "union," and "bio" (Pubenense), meaning "river," symbolizing the "union of the rivers" Chambío and Timbío. The early economy was based on agriculture, aided by the region's fertile lands.
Timbío is one of the oldest municipalities in Colombia and Latin America. Its historical heritage is closely linked to both indigenous culture and Spanish colonial traditions. In later periods, the city's economy diversified. In addition to traditional agriculture, the region became known for silk production in the 20th century, and later for greenhouse tomato cultivation and cattle ranching. Today, Timbío is also famous for producing high-quality coffee.