Foundation and first mentions
The history of the city of Bilaspur spans approximately 400 years and is closely interwoven with the rule of the Kalachuri dynasty (Haihaiyavansi). According to a popular local legend, the city was named after a fisherwoman named Bilasa who lived in the 17th century. For a long time, this area was a modest settlement and remained in the shadow of neighboring Ratanpur, which was the capital of the kingdom.
Key factors of establishment
The significance of Bilaspur began to rise in the mid-18th century when the region came under the control of the Maratha Empire. Around 1741, a Maratha governor chose it as his residence, which triggered administrative growth. A new stage of development began with the arrival of the British: in 1861, the Bilaspur district was officially formed, and in 1867, the municipality was established. However, the decisive factor that transformed the city into a major center was the construction of the Bengal-Nagpur Railway in the late 19th century. This made Bilaspur one of the key railway junctions in central India, which radically changed its economic standing.
Early cultural and economic features
Initially, Bilaspur's economy was agrarian. Its location on the banks of the Arpa River in the center of a fertile region facilitated the development of agriculture. The area became famous for cultivating high-quality rice, earning the entire state of Chhattisgarh the nickname "The Rice Bowl of India." Additionally, the region was known for the production of Kosa silk. With the advent of the railway, the city quickly turned into a bustling trading hub, from where agricultural produce was supplied to other parts of the country.