The history of the settlement of the territory where Okushiri is now located goes back to ancient times. Archaeological excavations confirm that people lived on this island as early as the Jomon period, several thousand years ago. The name itself is of Ainu origin: it is believed to come from the words "I-kus-ta-mosiri," which can be translated as "the island on the other side."
Key Factors of Development
The development of the settlement was largely determined by its island location and natural wealth. Several main factors can be highlighted that influenced the formation of Okushiri:
- Geography: The island is located in the Sea of Japan, to the west of Hokkaido. This made it a natural outpost and a stopping point for ships.
- Resources: The exceptionally rich marine waters became a magnet for settlers. Seafood harvesting was and remains the foundation of life for the local population.
- Administrative Development: The official establishment of the village as an administrative unit occurred during the Meiji era, when modern Japan began to actively develop and structure its northern territories.
Early Cultural and Economic Features
From the earliest stages, the region's economy was built around fishing. Okushiri was famous for harvesting abalone and sea urchins, as well as herring fishing, which played a key role in the prosperity of many coastal towns in the region during the 19th and early 20th centuries.
The culture of the island was formed at the intersection of the traditions of the indigenous Ainu people and the customs of Japanese settlers. Life in close contact with the sea fostered resilience and a special respect for the forces of nature in the islanders, which is reflected in local festivals and sanctuaries.