The capital of the archipelago's northernmost province, Basco, possesses a unique history shaped by a harsh climate and colonial heritage. It is a place where time flows at a special rhythm, and the past is closely interwoven with the traditions of the indigenous population.
Founding and First Mentions
The official founding date of the city is considered to be 1783. It was then that Spain finally established its authority over the Batanes group of islands, annexing them to its possessions in the Philippines. The city was named in honour of Governor-General José Basco y Vargas, who organised the expedition to develop these remote territories. Before the arrival of Europeans, settlements of the Ivatan people existed here, living in fortified citadels called "idjangs".
Key Factors of Formation
The development of the city was determined by several important circumstances:
- Geographical Isolation: Its location in the turbulent waters of the Luzon Strait made the region difficult to access, which helped preserve authenticity but slowed down economic integration.
- Administrative Status: The selection of this location as the provincial capital turned the settlement into the centre of political and religious life for the region, where colonial officials and missionaries were based.
- Natural Conditions: The constant threat of typhoons forced residents to adapt architecture and urban planning to the elements, which became a distinctive feature of the local landscape.
Early Cultural and Economic Features
The economy of the early period was based on subsistence farming. Due to difficulties with rice delivery, locals grew root crops such as sweet potatoes and yams, which are resistant to strong winds. The cultural appearance of the city was formed under the influence of Dominican monks, who introduced the technology of building durable houses from limestone and coral stone. These structures, which became a symbol of the region, allowed the population to survive storm conditions while preserving the unique traditions of Ivatan hospitality and communal labour.