To ensure your journey through Süleyman Demirel Airport in Isparta goes as smoothly as possible, use these proven tips. They will help save time, reduce stress, and even save money, making the start or end of your trip more comfortable.
Arrival time at the airport: For international flights, it is recommended to arrive 2.5-3 hours before departure, and for domestic flights within Turkey — 1.5-2 hours. Isparta Airport is not the largest, but during the peak tourist season (especially in summer), queues for check-in and security can be longer than usual.
Check-in and security control: To save time, complete online check-in for your flight if your airline offers this option. This will allow you to go straight to the Bag Drop counter or, if you are traveling light, directly to the security checkpoint. Have your passport and boarding pass ready in advance. During security screening, you will be asked to remove all electronic devices, liquids, and metal objects from your carry-on luggage.
Seat selection: Want to admire views of mountains and lakes during takeoff or landing? Choose a window seat. If the ability to get up and move freely is more important to you, your choice is an aisle seat. Emergency exit seats usually offer more legroom but often come at an extra cost and with certain restrictions.
Carry-on luggage rules: Standard international rules apply here. It is prohibited to carry liquids in containers larger than 100 ml in the cabin (all must be packed in a single transparent bag), sharp objects, weapons, and flammable substances. It is permitted to take laptops, power banks, documents, and medicines (prescription medications may require a doctor's note). Always check the exact weight and size limits for carry-on luggage on your airline's website.
For passengers with transfers: If you have a connecting flight, check in advance whether you need to collect your luggage and check it in again in Isparta. Usually, when flying with the same airline, luggage is checked through to the final destination. Süleyman Demirel Airport is regional, so the transit area here is small. If the layover is long, be prepared for a limited selection of entertainment and cafes.
Customs control: When entering or leaving Turkey, you pass through customs. If you have no goods to declare, proceed through the "Green Channel". If you are carrying items that need to be declared (for example, large sums of cash or goods exceeding established limits), you should go through the "Red Channel." Be attentive to rules regarding the export of antiques and cultural valuables.
Saving time and money:
- Time: Check in online in advance and save the boarding pass on your phone.
- Money: It is better to book an airport transfer in advance — this is often cheaper than taking a taxi on the spot. Prices for food and water at the airport are traditionally higher, so you can bring an empty bottle and fill it with water after passing security.
In case of flight delay: First, find the information board and check the status of your flight. Then contact your airline representative for information on the reasons for the delay and further actions. Depending on the length of the delay, the carrier is obliged to provide you with drinks, meals, and for long waits, hotel accommodation. Keep your carry-on luggage with essentials (charger, book, light snack) with you.