Ceviche 105

CVI.CHE 105 is a vibrant corner of Peruvian and Latin American cuisine in Hollywood, located in sunny Florida, USA. This establishment attracts gourmets and lovers of authentic flavors, offering an immersion into the gastronomic culture of Latin America. The restaurant has become famous for its focus on quality and the freshness of its ingredients, making it a must-visit for anyone looking for an unforgettable culinary experience.

The main star of the menu, as the name suggests, is ceviche—a traditional dish made from the freshest raw fish marinated in citrus juice with spices and vegetables. Thanks to its location in Florida, the restaurant has access to the best seafood, guaranteeing the exceptional taste of this famous Peruvian delicacy. Here, ceviche is prepared according to classic recipes, preserving the authentic flavor valued all over the world.

In addition to ceviche, CVI.CHE 105 offers other dishes that reflect the richness of Peruvian cuisine. A visit to this restaurant is not just a dinner but a true gastronomic journey. Authentic preparation methods and attention to detail create an atmosphere where every guest can feel a little closer to the sunny shores of Peru.

To book a table at CVI.CHE 105 or to get detailed information about the menu and special offers, it is recommended to contact the establishment directly. Since contact details such as phone numbers and official website addresses may change, we suggest using search engines or popular travel platforms like Google Maps, TripAdvisor, or Yelp for the most up-to-date information. This will help you easily find the necessary contacts and plan your visit.

At CVI.CHE 105, guests can expect a true immersion into the world of Peruvian gastronomy. The main focus, undoubtedly, should be on the signature dish—ceviche, which is presented here in a wide variety of versions. Guests can order the classic version made of fresh white fish, as well as bolder combinations with shrimp, octopus, squid, and other seafood. The menu features samplers of several types of ceviche, allowing you to try different flavors in one visit. Each dish is distinguished by its freshness and the bright, rich marinade known as "leche de tigre."

Beyond ceviche, the menu offers a wide selection of other traditional dishes. Be sure to try the Lomo Saltado—tender pieces of beef stir-fried in a wok with onions, tomatoes, and spices. Seafood lovers will enjoy the grilled octopus, Peruvian scallops, or fried red snapper. The restaurant also serves various types of Peruvian-style risotto and traditional appetizers such as "causas"—a dish made of mashed potatoes with various fillings. This variety makes CVI.CHE 105 an ideal place both for an introduction to Peruvian cuisine and for a full dinner with family or friends.

Getting to CVI.CHE 105, located in Hollywood, Florida, is quite easy thanks to convenient transportation links. Whether you prefer to travel by personal car, public transport, or taxi, you can easily find this popular spot.

For those traveling by car, the restaurant is easy to locate using any GPS navigator. Parking spaces are available in the area; however, availability and costs may depend on the time of day and day of the week, so it is worth considering this in advance when planning your trip.

The city of Hollywood is served by a public transportation system, including bus routes and shuttles such as the Sun Shuttle. To find the most convenient way to reach the restaurant, it is recommended to check the current schedules and routes on the local transport authority's website. Additionally, you can always use taxis or popular ridesharing services, which are a quick and convenient way to reach your destination from anywhere in the city.

While the specific history of CVI.CHE 105 in Hollywood is tied to the success of the entire chain founded by Chef Juan Chipoco, the history of the dish that gave the restaurant its name goes much deeper. The idea for the restaurant was born from a Peruvian immigrant's dream to share the rich gastronomic culture of his homeland with the USA and the world. Starting from the bottom of the restaurant industry, Chipoco opened the first CVI.CHE 105 in Miami in 2008, which quickly gained popularity due to its authenticity and quality.

The concept of ceviche itself has ancient roots dating back to the Inca Empire in what is now Peru. Historically, it was a dish where fish was marinated in the juice of local fruits. Today, ceviche is recognized as a national treasure of Peru and consists of fresh raw fish "cooked" in citrus juice, most often lime, with the addition of onions, chili peppers, and other spices. This technique not only preserves the freshness of the seafood but also creates a unique, vibrant flavor.

Restaurants like CVI.CHE 105 have become more than just places to eat; they are true cultural hubs. They play an important role in popularizing Latin American cuisine and traditions in the United States, especially in regions like Florida with its multicultural population. Visiting this restaurant is an opportunity to experience Peruvian culture, feel its hospitality, and, of course, enjoy one of South America's most famous dishes.

To fully enjoy your visit to CVI.CHE 105, it is recommended to plan for approximately 1.5–2 hours. This time will be quite enough to try appetizers, savor the main course, and perhaps finish the meal with dessert without rushing. Such a timeframe will allow you not only to enjoy the food but also to soak in the authentic atmosphere of the Hollywood establishment.

When planning your visit, keep in mind that during peak hours—at lunch and dinner, especially on weekends—additional wait time for a table may be required. If you want to explore the menu in more detail or spend an evening in leisurely conversation, it is better to allow for a little more time in your plans. Since the restaurant is very popular, booking a table in advance is an excellent solution to avoid waiting and make your gastronomic experience as comfortable as possible.

The exact opening hours of CVI.CHE 105 in Hollywood may vary, so it is recommended to check the current schedule before your visit. Generally, establishments of this type are open for guests from lunch until late evening, approximately from 11:30 AM to 10:30 PM or 11:00 PM. Hours may change on weekends and holidays. To avoid any inconvenience, it is best to check the information on the restaurant's official website, its social media pages, or by contacting them directly.

The restaurant operates year-round, offering guests the chance to enjoy Peruvian cuisine in any season. Given the popularity of CVI.CHE 105, it is highly recommended to book a table in advance, especially if you plan to visit in the evening or on weekends. This will help you avoid waiting and ensure a comfortable experience.

After enjoying the exquisite dishes at CVI.CHE 105, don’t be in a hurry to leave this lively Hollywood area. Exploring the surroundings can significantly enrich your experience and reveal new facets of this amazing location. A walk nearby will allow you to discover both famous landmarks and hidden gems, adding bright colors to your journey.

There are several interesting attractions near CVI.CHE 105 that deserve your attention. From parks and shopping centers to cultural institutions—there is something for everyone. Below is a list of some of them, including distances, to help you plan your route more easily.