Service Classes and Onboard Comfort
Georgian Airways strives to combine international air transport standards with traditional national hospitality. Regardless of the flight duration, passengers are offered a high level of service to ensure the journey is pleasant from the very first minute on board.
The airline's fleet consists primarily of modern Boeing and Embraer liners, configured to offer passengers two main classes of service: Business and Economy. Particular attention is paid to cabin cleanliness and seat ergonomics.
Business Class
For passengers who value privacy and enhanced comfort, Georgian Airways offers travel in Business Class. This is the ideal solution for business people and those wishing to rest before arriving at their destination.
- Priority: A separate check-in counter at the airport and priority boarding allow you to save time and avoid queues.
- In-flight Comfort: Seats in the Business Class cabin feature extra legroom and a greater recline angle. Depending on the aircraft type, the configuration may be 2-2 or feature a blocked middle seat for additional personal space.
- Dining and Beverages: Passengers are offered an exclusive menu with a choice of hot meals, appetisers, and desserts, served on porcelain tableware. A special place is occupied by the beverage selection, featuring premium Georgian varieties.
Economy Class
Travel in Economy Class offers an optimal balance of price and quality. Cabins are designed to ensure comfort even during long flights, for example, if you are heading to Hangzhou or planning a connecting flight.
- Seats: Ergonomic seats with adjustable headrests ensure a comfortable sitting position. Seat pitch complies with international standards, providing sufficient legroom.
- Service: Attentive cabin crew are always ready to assist with stowing hand luggage and answering passenger queries.
Onboard Dining
One of the hallmarks of Georgian Airways is its onboard catering. The airline provides food and beverages even on short flights.
Depending on the departure time and route duration, passengers will be offered light snacks (sandwiches, desserts) or a full hot meal. The menu often includes elements of national cuisine, introducing travellers to the country's gastronomic traditions while still in the sky. On flights connecting various regions, such as flights to Hong Kong or the tourist-favourite Bangkok, an extended selection of beverages is offered, including juices, water, tea, coffee, and renowned Georgian beverages.
Entertainment and Connectivity
On board Georgian Airways aircraft, passengers have access to inflight press — the signature "Via Georgia" magazine, covering culture, history, and tourist routes. On some aircraft types, shared screens may be available to display flight information. It is recommended to download your favourite films or music to your mobile devices in advance, as individual entertainment systems (IFE) are not provided on all aircraft.
Special Services
The airline cares for all categories of passengers, providing necessary assistance upon prior request:
- Unaccompanied Minors: For children aged 5 to 12 travelling without parents, an escort service by airline staff is provided from check-in until handover to the meeting person.
- Passengers with Reduced Mobility: Georgian Airways staff provide full assistance to passengers with special needs, including wheelchair provision and help with boarding and disembarking. A request for such services must be made at least 48 hours before departure.
- Special Meals: On a number of flights, special menus (vegetarian, Halal, children's, diabetic) can be ordered when booking the ticket in advance.