If you are looking for a place with a unique atmosphere and the aroma of authentic wood smoke, then Lou Dawg's Southern BBQ in the city of North Bay is exactly what you need. This colorful gastronomic space is where American Southern traditions meet the hospitality for which Canada is famous.
The establishment specializes in classic Slow & Low BBQ: they serve tender pork ribs, juicy brisket, and famous pulled pork. Beyond meat delicacies, the bar surprises with bold vegetarian options, offering a unique jackfruit poutine and tempeh sandwiches, making it popular with all kinds of groups.
The interior is designed in a cozy pub style, featuring frequent live music and fresh beer always on tap. The high rating of the establishment confirms not only the quality of the cuisine but also the level of service, turning an ordinary lunch into a full-scale gastronomic journey.