Brasserie Cambier

Brasserie Cambier is a prime example of modern craft culture, located in the immediate vicinity of the city of Roubaix, in the north of France. It is not just a bar, but a functioning urban brewery where unique flavors and aromas are born, combining local traditions and bold experiments.

The place is known for its openness: visitors can not only taste the freshest beer but also see where and how it is produced. The atmosphere here is imbued with a spirit of creativity and respect for the craft, making a visit interesting not only for beer connoisseurs but also for anyone interested in gastronomic tourism.

The brewery is famous for its Mongy brand, which has become the establishment's true calling card. The interior is designed in an industrial style that fits harmoniously into the region's architectural appearance, creating a cozy space for socializing and relaxation.

To plan your visit and clarify details, we recommend checking the brewery's contact information.

The main thing to do at Brasserie Cambier is, of course, tasting. Here you can try the flagship Mongy beer line, as well as seasonal and experimental varieties that are available on tap only within the brewery walls. The staff will be happy to tell you about the features of each variety and help with your choice.

Visitors can also purchase the beer they like in bottles to take home as a tasty souvenir. In addition, tours are often held here, allowing you to peek into the "heart" of production, see the brewing vats, and learn the secrets of creating the perfect drink from the masters themselves.

Getting to Brasserie Cambier, located in the commune of Croix, is quite easy, as it is in the immediate vicinity of the city of Roubaix. If you use public transport, it is most convenient to take the tram line or metro connecting Lille and Roubaix, getting off at the station nearest to Jean Monnet Park.

For those who prefer comfort, a taxi or rental car ride from the center of Roubaix will take just a few minutes. The location is in an accessible zone, and navigation apps easily find the address by the street name.

The history of Brasserie Cambier is inextricably linked to the revival of brewing traditions in the Nord-Pas-de-Calais region. The brewery's founder, Jean-Christophe Cambier, decided to bring artisanal beer production back to the urban environment by opening his doors to the public. This became a symbol of the new wave of craft brewing in the north of France.

The name of their flagship beer line, Mongy, deserves special attention. It is named in honor of Alfred Mongy, the engineer who created the famous "Grand Boulevard" and the tram network connecting Lille, Roubaix, and Tourcoing. Thus, every sip of this drink is a tribute to the industrial and cultural heritage of the conurbation.

The brewery building and equipment themselves are designed to be as open as possible to visitors, emphasizing the transparency of the process and the connection between times: from historical roots to modern production technologies.

A full acquaintance with Brasserie Cambier usually requires 1 to 2 hours. This time is quite sufficient to leisurely taste various types of beer and enjoy the atmosphere of the establishment.

If you plan to take a production tour (subject to schedule availability), it is worth allowing a little more time to ask the brewers questions and learn the intricacies of the technological process.

The opening hours of Brasserie Cambier may vary depending on the day of the week and the season. The brewery is often open to visitors in the afternoon and on weekends, however, the tour schedule may differ from the bar's operating hours.

We strongly recommend checking the current schedule on the official website or social media pages before your visit to guarantee access to a tasting or tour.

Exploring the brewery's surroundings will allow you to immerse yourself deeper in the region's atmosphere. Nearby are both family entertainment centers and important historical monuments reminding visitors of the rich industrial past of this area.