Imagine a cozy spot tucked away in a quiet alley, where modern craftsmanship meets a spirit of adventure. This is the best way to describe Cliffside Cider—the first craft cidery of its kind, which has become a true discovery for the town of Squamish. Opened in 2018, it quickly earned a reputation as a "hidden oasis," offering guests an authentic taste of British Columbia in every drop.
This is not just a bar, but a tasting space where Canada reveals its "apple" side. The cidery specializes in producing small batches of cider from premium fruit from the Okanagan Valley. They value locality and quality, creating both classic dry varieties (the famous House Dry Apple) and bold experimental blends with added ginger, pineapple, or peach.
The pride of Cliffside Cider is its sunny patio, which offers breathtaking views of the famous Stawamus Chief mountain massif. The interior of the tasting room resembles a cozy living room, creating a warm, almost family-like atmosphere. It is an inclusive space where guests are always welcome, with an emphasis on social interaction and supporting the local community.