Wells Brothers Italian Restaurant

Imagine a place where time seems to slow down, and the aromas of freshly baked dough and savory herbs transport you straight to old-world Italy. Wells Brothers Italian Restaurant is not just an eatery; it is a true living legend located in Racine, USA. Founded back in 1921, this family-run restaurant has become an integral part of the local culture and a gastronomic landmark for several generations.

Wells Brothers Italian Restaurant. Иллюстрация. Источник: Kupi.com AI

The crown jewel of the establishment is its famous thin-crust pizza, which has been recognized as the best in the region for decades. The restaurant has frequently appeared on lists of the best independent businesses in the country and has held top spots in national pizzeria rankings. The "old-school" interior creates a cozy, homey atmosphere where every guest feels like part of a large, friendly family.

Today, the restaurant is managed by the fourth generation of the Wells family, carefully preserving authentic recipes and traditions of hospitality. It is the perfect place for those who want to touch history and taste dishes whose quality has remained consistently excellent for over a hundred years.

For your convenience, we have gathered the restaurant's key contact information to help you book a table or check menu details before your visit.

The main reason to visit is, of course, a gastronomic journey. Be sure to try their signature thin-crust pizza, especially the version with giardiniera (spicy pickled vegetables), which many regulars describe as "out of this world." Other menu highlights include the classic lasagna pizza, hearty taco soup, and traditional chicken parmesan prepared according to family recipes from the 1920s.

Beyond the food, it's a pleasure simply to be here, taking in the interior recreated after major fires in the late '60s. The restaurant is steeped in history; on the walls, you can see mentions of television crew visits and awards from various years. This spot is perfect for "life moments"—birthdays, engagements, and anniversaries are often celebrated here, so you're likely to witness a warm family celebration.

If you are traveling in a large group, keep in mind that special booking conditions apply for parties of 14 or more. For those in a hurry, a takeout option is available, allowing you to set up a fine Italian picnic in one of the city's parks.

The restaurant is conveniently located at 2148 Mead St, on the corner of 22nd Street. For those traveling by private or rental car, the location is easily accessible with parking provided right next to the establishment. If you are coming from a nearby major city, such as Milwaukee, the drive via I-94 takes about 40 minutes.

If you prefer public transportation, you can use Wisconsin Coach Lines bus routes or local services operating in the area. A taxi or Uber ride from the city center takes just a few minutes, making the restaurant a great option for dinner.

For those who enjoy walking, the Mount Pleasant neighborhood offers a peaceful atmosphere. The restaurant is within walking distance of several local landmarks, so you can easily combine your visit with a stroll around the area.

The history of this place dates back to 1921, when two brothers—immigrants from Italy, James and Dominic Wells—decided to open their own business. An interesting fact: their original family name was Guido, but it was changed to the more American-sounding "Wells" during immigration processing at Ellis Island.

Throughout its century-long history, the establishment has faced many challenges. The most serious were two fires in 1967, which nearly destroyed the interior. However, the owners did not give up and fully restored the restaurant, giving it the look that guests see today. This spirit of resilience has made the restaurant a true symbol of the local community.

Today, the business is managed by the fourth generation of the family. Bill Rivers, along with his daughters, continues the traditions established by his ancestors over a hundred years ago. Remarkably, many recipes, including the secrets of their signature pizza dough, have remained unchanged since the founding, linking the modern city to the era of the early 20th century.

To fully enjoy the old-school atmosphere and the taste of authentic dishes, you should plan to spend between 1 and 2 hours. This is enough time for a leisurely dinner where you can try the legendary pizza and signature desserts.

If you are planning to visit with a large group or are celebrating a family event, it's better to allow 2.5–3 hours. Given the place's popularity among locals, we strongly recommend booking a table in advance, especially if your visit falls on a Friday night or Saturday.

When planning your visit, please note the opening hours, as the restaurant follows a classic schedule and is closed at the beginning of the week and on Sundays:

• Tuesday – Thursday: 11:00 AM – 8:00 PM
• Friday – Saturday: 11:00 AM – 9:00 PM
• Monday and Sunday: Closed

An important detail: the kitchen usually stops taking orders 15 minutes before the official closing time. Also, keep seasonal holidays in mind—the restaurant often takes a break in late December and early January.

After a hearty Italian lunch or dinner, it's the perfect time for a stroll around the neighborhood. The Mount Pleasant area and adjacent parts of the city are rich in historical markers and quiet parks that help you get a better feel for the Wisconsin atmosphere.

Exploring local monuments and architectural sites is a great way to complement your gastronomic experience with a cultural program. Below is a list of interesting places located nearby.