Support

La Casona de la Carne

Nearby attractions

About

If you are looking for a place to truly experience the taste of Venezuelan hospitality, look no further than La Casona de la Carne. This popular restaurant, located in the dynamic city of Ciudad Guayana, is a true paradise for meat lovers. The name of the establishment speaks for itself—here, meat is a cult, and the traditions of its preparation are passed down with exceptional mastery.

La Casona de la Carne. Illustration.
Source: Kupi.com AI

Traveler photos:

Venezuela is famous for its culinary traditions, and this restaurant in Bolívar state is a perfect example. La Casona de la Carne harmoniously combines a cozy atmosphere with a high level of service, making it popular among both locals and travelers wishing to discover the region's authentic cuisine.

The establishment is conveniently located in one of the country's most modern industrial centers, on the banks of the majestic Orinoco River. A visit to this restaurant is not just a meal, but an opportunity to immerse yourself in the local flavor and enjoy high-quality dishes in a pleasant setting.

Contacts

To book a table or clarify menu details, you can contact the establishment directly. The restaurant is located in a convenient part of the city, making it easy to find using a navigation system.

How to contactContact
AddressVia Gilij, Ciudad Guayana 8051, Bolívar, Venezuela
Phone+58 414-9988790

What to Do

The main reason to visit La Casona de la Carne is, undoubtedly, the gastronomic experience. Visitors are offered a wide selection of meat dishes, from juicy steaks to traditional Venezuelan asado. It is definitely worth watching the chefs at work if you have the chance to see the grill area—the art of handling fire is perfected here.

The restaurant's atmosphere is ideal for various types of occasions. You can enjoy a quiet family dinner, meet with friends, or host a business lunch. The attentive staff will help you choose your preferred level of doneness for the meat and suggest suitable side dishes typical of the Ciudad Guayana region.

In addition to the food, guests can enjoy a selection of drinks. The menu often features refreshing cocktails and local wines that perfectly complement the rich flavors of the meat dishes. Occasionally, the evenings are graced by live music, adding a special charm and allowing guests to dive even deeper into Venezuelan culture.

Getting There

The easiest way to reach La Casona de la Carne is by car or taxi. The restaurant is located on Via Gilij, and the city's main thoroughfares provide convenient access. Thanks to the well-developed road network, the trip from most central districts will not take long.

For tourists, the most comfortable option is to call a taxi from your hotel or the city center. Local transportation services operate in Ciudad Guayana, and using mobile navigation apps will help both you and the driver find your way quickly.

Public transportation is also available in the area; however, for evening visits or group trips, renting a car or ordering a taxi remains the preferred choice. There is usually ample parking space near the restaurant, which is convenient for those who prefer to drive themselves.

Nearest city: Ciudad Guayana

History & Facts

The history of La Casona de la Carne is closely linked to the development of the city itself. Ciudad Guayana is a relatively young and energetic industrial center, founded in 1961. The local restaurant culture grew alongside the city, reflecting its industrial spirit and the hospitality of its residents.

As the largest city in the state of Bolívar and a key port on the Orinoco River, Ciudad Guayana has always attracted professionals and travelers from all over the world. This contributed to the emergence of establishments specializing in classic meat dishes, which are highly favored in this part of the country.

While the restaurant is not an ancient architectural monument, it embodies the traditions of modern Venezuelan gastronomy. The attention to meat quality and grilling methods makes it a significant spot on the region's culinary map, where respect for traditional asado is combined with contemporary service.

Time Needed

For a complete experience at La Casona de la Carne, it is recommended to set aside 1 to 2 hours. This is sufficient time to explore the menu without rushing, enjoy your main courses, and sample some desserts or local beverages.

If you are planning a visit with a large group or celebrating a special occasion, your stay may be longer. The cozy environment invites long conversations over a cup of coffee after the meal, so you certainly won't feel the need to rush away.

Working Hours

The La Casona de la Carne restaurant operates primarily during the daytime, making it an excellent choice for a hearty lunch. The establishment's schedule is as follows:

From Monday to Friday, the doors are open from 11:00 AM to 3:30 PM. On weekends, Saturday and Sunday, the restaurant stays open slightly longer—from 11:00 AM to 4:00 PM. It is recommended to arrive early to enjoy all the kitchen's offerings before closing.

DayWorking hours
Monday11:00 – 15:30
Tuesday11:00 – 15:30
Wednesday11:00 – 15:30
Thursday11:00 – 15:30
Friday11:00 – 15:30
Saturday11:00 – 16:00
Sunday11:00 – 16:00

Nearby

After a satisfying meal at La Casona de la Carne, a stroll through the surroundings is a great way to continue your day. Exploring the nearby sights will allow you to better experience the local atmosphere and see the everyday life of the residents.

Within a few kilometers of the restaurant, you will find cozy squares and interesting urban sites worth visiting to get a feel for the city's culture and history.

NameDistance
Antojito's Cakes1.5 km

Reached the end of the page?

That means the route is fully explored