The Quarter Creole Cuisine

Immerse yourself in the atmosphere of authentic New Orleans without leaving California. The Quarter Creole Cuisine is a cozy, family-owned restaurant located in the city of Claremont, USA, which offers guests an unforgettable culinary journey to the heart of Louisiana. Traditions are carefully preserved here, using recipes that have been passed down through five generations of a family of chefs.

The Quarter Creole Cuisine. Иллюстрация. Источник: Kupi.com AI

This establishment is deservedly considered one of the best places to experience authentic Creole cuisine. The high quality of the dishes and the warm, homey atmosphere have earned the restaurant numerous prestigious awards. Notably, it was named the best new restaurant by CBS News and the Orange County Register, and was also featured in the top lists of OC Weekly.

The significance of this place lies not only in the food but also in its history. A multinational team of professionals puts their heart into every dish, striving to provide visitors with a genuine experience comparable to visiting the famous French Quarter. It is an ideal spot for both a family dinner and a special evening with friends.

To book a table or inquire about details for special events, you can contact the staff directly. The restaurant is very popular, so a preliminary call is recommended, especially for evening visits or on live performance days.

Below is detailed contact information and the current rating of the establishment based on guest reviews:

The main reason to come here is, of course, to taste the legendary dishes. Start your introduction to the menu with traditional New Orleans beignets or try exquisite appetizers like Oysters Christine with a zesty horseradish aioli. Seafood lovers should definitely look out for the Crawfish Biscuit, served with a rich smoked tasso sauce.

For a main course, guests often choose the signature The Quarter Catfish, prepared with shrimp and crab meat in a fragrant butter sauce. No less popular are the classic Crawfish Étouffée and the hearty Gumbo soup with a rich set of ingredients: crab, shrimp, chicken, and spicy sausage. For those who prefer lighter options, the menu features a unique beet salad with truffle cream.

In addition to gastronomic pleasures, the restaurant offers a cultural program. On Tuesdays, they host live music evenings that start at 6:30 PM, allowing you to fully immerse yourself in the jazz atmosphere of the Southern states. On Mondays, guests can enjoy special Mardi Gras style events with great Happy Hour deals lasting all evening.

Finding this culinary gem is easy, as it is located in the heart of Claremont, in Los Angeles County. The exact address is 201 N Indian Hill Boulevard, first floor. For those who prefer to travel by personal or rental car, parking is conveniently available right next to the restaurant.

If you plan to use public transport, look for Omnitrans bus routes that regularly serve the city's central districts. The stop is within walking distance of the entrance, making the trip very convenient.

Travelers in other parts of the city or those arriving at the train station can easily use taxis or popular ridesharing services. The ride from central points in the city takes only a few minutes. Additionally, residents of nearby neighborhoods can always order their favorite dishes for home delivery via Uber Eats or Grubhub.

The history of this place is inextricably linked to family traditions and a passion for the culinary arts. The establishment was founded by Chef Norman Thiard, the youngest son of New Orleans natives. He inherited his talent from his mother, Yvonne, and grandmother, Pearl, who were recognized masters of exquisite Creole cuisine and passed their secrets down through generations.

The roots of the Thiard family's culinary heritage go even deeper—to great-great-grandmother Josephine St. Amant. She worked as a professional chef in Haiti and brought a unique style to the culture of New Orleans, where French cooking techniques harmoniously blend with vibrant island influences. It is this Haitian-French tradition, spanning five generations, that forms the foundation of the restaurant's menu today.

Before opening the current establishment in Claremont, Chef Norman had already made a name for himself on the California culinary scene. His previous project, "the Creole Chef" in the Baldwin Hills area of Los Angeles, was a huge success. His accumulated experience and desire to introduce more people to the authentic taste of Louisiana led to the creation of The Quarter Creole Cuisine, which quickly became a landmark spot for foodies.

To fully enjoy the authentic flavors and hospitable atmosphere, it is recommended to set aside about 1.5–2 hours for your visit. This is enough time for a leisurely meal, including traditional appetizers, a main course, and, of course, the famous desserts.

If your visit coincides with a Tuesday evening when live music fills the room, you should plan for a bit more time—from 2.5 to 3 hours. On these days, the restaurant turns into a true cultural hub where gastronomy meets art, and you won't want to rush.

The restaurant is open to guests daily, though the schedule varies depending on the day of the week. On Mondays, Wednesdays, and Thursdays, the establishment welcomes visitors from 5:00 PM to 9:00 PM. On Friday and Saturday, the doors are open longer—from 4:00 PM to 10:00 PM, and on Sunday, you can have lunch starting from noon (12:00 PM to 9:00 PM). Special attention should be paid to Tuesday: on this day, the restaurant operates from 6:00 PM to 8:30 PM, accompanying dinner with live music.

Please note that on Mondays from 5:00 PM to 9:00 PM, there is a special Happy Hour offer. Since the schedule may change on holidays, it is recommended to check the information on the official website or call the establishment in advance before your visit.

A stroll around the neighborhood after a hearty lunch or exquisite dinner is a great way to round off your visit. The city center offers many interesting locations, from historic houses to cozy bars and art spaces, allowing you to dive deeper into the atmosphere of this charming corner of California.