Adela’s Country Eatery

In the very heart of the picturesque town of Kaneohe, located on the windward side of the island of Oahu, lies a unique gastronomic establishment — Adela’s Country Eatery. This is not just a restaurant, but a real find for gourmets traveling through the USA in search of authentic flavors. Modest on the outside, inside it conceals culinary magic based on the use of the freshest local ingredients.

The main feature of this place is homemade pasta, prepared by hand with the addition of local Hawaiian vegetables and plants, such as 'ulu (breadfruit), taro, and moringa. Adela’s Country Eatery is famous for its cozy, almost home-like atmosphere and a concept that combines comfort food with the exotic notes of the islands.

Tourists and locals come here to try dishes that cannot be found anywhere else in the world. This place is perfect for those who want to step away from standard tourist routes and immerse themselves in the real taste of modern Hawaiian cuisine.

To facilitate planning your visit and to check current menu information, please use the restaurant's contact details.

The main thing to do at Adela’s Country Eatery is to create your own culinary masterpiece. Visitors are offered a unique experience: you choose the type of fresh pasta yourself (for example, green from moringa or purple from taro) and combine it with various sauces and toppings. Be sure to try the signature pasta with garlic butter or creamy Alfredo sauce.

Besides pasta, it is worth paying attention to the meat dishes here. Especially popular is the crispy lechon (roasted pork) and tender ribs. This is a great opportunity to try classic flavors expertly prepared.

Don't forget to leave room for dessert. The establishment is famous for its desserts, especially cheesecakes with local fruits such as passion fruit (lilikoi) or guava. This is the perfect end to a lunch that will give you vivid tropical impressions.

The easiest way to get to Adela’s Country Eatery is by rental car. The establishment is located along Kamehameha Highway, the city's main transport artery. The restaurant is situated in a small shopping complex where parking is usually provided for visitors; however, during popular hours, free spaces may be limited.

If you are using public transport, this area can be reached via TheBus system buses that run throughout the island of Oahu. Stops are within walking distance of the establishment, but it is worth checking the schedule of routes passing through Kaneohe in advance.

The history of Adela’s Country Eatery is an inspiring example of how a passion for cooking and a love for local produce can turn a small establishment into a cult place. The restaurant's founder, Adela, brought a unique concept to the table: using Hawaiian vegetables and fruits not just as a garnish, but as the base for making the pasta itself.

The establishment became famous for its innovative approach to creating noodles. Instead of traditional flour, they actively use ingredients such as 'ulu (breadfruit), taro, moringa, and even local sweet potato. This approach not only supports local farmers but also creates a unique taste that cannot be found in ordinary Italian restaurants.

Thanks to "word of mouth" and enthusiastic reviews on social networks, the modest cafe quickly gained popularity far beyond the district. It has repeatedly appeared in prestigious rankings, including Yelp's "Top 100 Places to Eat" list, which secured its status as a must-visit point for gastronomic tourism in Hawaii.

A visit to Adela’s Country Eatery usually takes from 1 to 1.5 hours. This time includes waiting for your order and a leisurely meal. Since the food is cooked fresh, the process may take a little longer than in standard fast-food establishments.

It is worth considering that due to the high popularity of the restaurant, there are often lines, especially at lunchtime and in the evenings. If you plan to visit during peak hours, it is better to budget an additional 30–40 minutes for waiting for a table or for your order to be ready.

When planning a visit, pay attention to the schedule, as it varies depending on the day of the week. The restaurant is open from Monday to Saturday, but closing hours differ.

Opening Hours:

• Monday, Tuesday, Thursday, Friday, Saturday: 10:30 – 20:00
• Wednesday: 10:30 – 15:30 (short day)
• Sunday: Closed

A trip to Kaneohe is not limited only to gastronomic pleasures. The surroundings are rich in natural beauty and cultural monuments. Just a few minutes' drive away is the famous Ho'omaluhia Botanical Garden, which is perfect for a walk after a hearty lunch.

We also recommend visiting historical sites and local producers located nearby to better understand the culture of this region.