Bear & Dragon Cafe & Restaurant

The Bear and Dragon Cafe and Restaurant is a cozy gastronomic corner in the city of Prescott, Arizona, USA, which transports its guests to the atmosphere of good old England. Located in a picturesque stone cottage on Montezuma Street, this establishment combines the features of a traditional English pub and a quiet library. The restaurant was named after owner Amanda Adam's children, whose nicknames—"Little Bear" and "Dragon"—gave the name to this family project.

The interior is designed in a classic cottage style: book-filled shelves line the walls from floor to ceiling, soft sconce lighting creates an intimate setting, and portraits of British writers emphasize the literary theme of the establishment. This is a place where food becomes part of the narrative, and every guest can momentarily escape the hustle and bustle to immerse themselves in a world of books and refined flavors.

The menu at The Bear and Dragon is an ode to British cuisine with a creative twist. Dishes here are named after famous characters and authors, from Charles Dickens to Queen Victoria. The establishment is famous for its hearty English breakfasts, unique pressed ciabatta sandwiches, and traditional homemade pies made from fresh local ingredients.

To book a table or inquire about availability, you can use the contact details provided below. The restaurant is popular, so calling ahead is a good idea, especially for an evening visit.

At The Bear and Dragon, start your experience with the "literary" menu: order Tolkien’s famous Full English breakfast with sausage and beans, or choose one of the signature sandwiches, such as the "Sir Lancelot" with tender prime rib. Be sure to try the homemade scones with lemon curd—a true taste of British afternoon tea, served here with special care.

For coffee lovers, there is an impressive selection: try the "Jane Austen" latte with subtle notes of rose and lavender, or the "Charles Dickens" based on Earl Grey tea. If you visit in the evening, look out for signature cocktails like the "London Smaug" with gin and vanilla. By the way, bills here are presented inside old books, which adds a special charm to the visit.

Beyond the food, the establishment invites guests to enjoy the tranquility of its mini-library—you can browse any book over a cup of tea. Weather permitting, you can sit on the terrace and watch the world go by in Prescott, or take a window seat inside, enjoying the soft music and an atmosphere perfect for both a romantic date and a cozy brunch with friends.

The Bear and Dragon Cafe and Restaurant is located in the heart of the historic center at 334 S Montezuma St. The charming stone cottage is easy to spot while walking down Montezuma Street, one of the city's main thoroughfares. If you are coming from Phoenix Sky Harbor International Airport (PHX), the drive will take approximately 1.5–2 hours via the scenic I-17 N highway.

For those already in the city, it is easiest to get there on foot, as the center is quite compact. Taxi and Uber services are also readily available. Street parking is provided near the restaurant, and additional parking areas are just a few minutes' walk away.

The path to success for this establishment began with a food truck that creator Amanda Adam launched in Prescott after returning from Los Angeles. Inspired by British culture and the traditions of cozy English villages, she decided to bring her love for literature and gastronomy to life in a unique project. The pressed sandwiches and craft coffee from the truck quickly became a local hit.

Amanda herself is an author, and her passion for writing permeates the entire restaurant, from the names of the dishes to the mini-library at the entrance. Moving into the historical stone building allowed her to create the atmosphere of a real English cottage, where every interior detail tells its own story. Over time, the establishment even appeared in the pages of Arizona Highways magazine, cementing its status as one of the state's most atmospheric spots.

The owners' plans include further developing the concept, including the launch of authentic Sunday high tea served on fine porcelain. The restaurant's growth is closely linked to the desire to preserve the spirit of old England, blending it with modern culinary techniques and Arizona hospitality.

Guests typically need about 1 to 1.5 hours to leisurely enjoy breakfast or lunch. This is enough time to soak in the atmosphere, admire the interior details, and sample the signature dishes. If your goal is a full dinner with signature cocktails in the company of friends, we recommend setting aside about 2 hours for your visit.

Since the cafe is located in a small building and is quite popular, there may be short queues during weekends and peak hours. To make your visit as comfortable as possible, allow an extra 15–20 minutes in case you need to wait for a table if you haven't booked in advance.

The restaurant welcomes guests from Tuesday to Saturday, with the schedule split into morning and evening shifts. Please note that the establishment is closed on Mondays and Sundays.

Operating hours: Tuesday from 08:00 to 14:00 and 16:00 to 19:00; Wednesday and Thursday from 08:00 to 14:00 and 15:00 to 19:00; Friday and Saturday the restaurant is open from 08:00 to 14:00 and 15:00 to 20:00. Breakfast is usually served until 11:00, after which the kitchen switches to the lunch menu.

Exploring the surroundings after a delicious meal will help you get an even better feel for the spirit of the Old West and the city's historical heritage. Nearby, you'll find cozy pubs, historic hotels, and monuments that make a walk through the city center both rich and interesting.