Dining arrangements at Chicago Executive Airport (PWK) have their own unique features due to its status as a business aviation hub. Here you will not find the usual food courts with chain fast food typical of large passenger terminals. Instead, the emphasis is on exclusivity, high-class catering, and one legendary establishment for which even locals come here.
Pilot Pete’s Coffee & Aviation Eatery — The Main Gastronomic Spot
If you are looking for a full lunch or dinner, your path leads to Pilot Pete’s. This is a themed aviation restaurant located directly on the airport grounds. It enjoys immense popularity due to its unique atmosphere and panoramic windows overlooking the runway.
- Location: The restaurant is located in the general access zone (landside), on the east side of the airport. It is open to passengers and pilots, as well as the general public.
- Atmosphere: The interior is filled with aviation artefacts, model aircraft, and historical photographs. It is the best place to watch business jets take off and land while dining.
- Menu and Cuisine: The menu is based on classic American cuisine ("comfort food"). Signature offerings worth trying include "Lobster Nachos", juicy burgers, steaks, and Caribbean dishes (e.g., chicken with mango sauce).
- Prices: The average bill is 15–30 USD per person.
- Opening Hours: Usually open from 11:00 to 21:00 or 22:00 (times may vary depending on the day of the week).
Dining in Business Aviation Terminals (FBO)
Inside private service terminals (Signature Aviation, Atlantic Aviation, Hawthorne), accessible only to flight passengers (airside/controlled zone), the dining concept differs:
- Format: There are no restaurants with menus here. Instead, self-service stations with complimentary beverages and snacks are organised in the lounge areas.
- Assortment: Guests are offered freshly brewed premium coffee, tea, soft drinks, fresh pastries (muffins, croissants), fruit, biscuits, and light snacks. This is an ideal option for a quick bite before departure.
- Schedule: Available around the clock or during terminal operating hours.
Dietary Catering and Special Requests
Pilot Pete’s restaurant offers choices for guests with special preferences:
- Vegetarians: Large salads, veggie burgers, and meat-free pasta are available.
- Gluten-Free Menu: Many dishes can be adapted; for example, burgers are served on gluten-free buns or in lettuce wraps.
- Halal and Kosher: Specialised dishes may not be available on the general restaurant menu. Passengers with strict religious dietary requirements are strongly advised to order onboard catering in advance through their flight operator. Catering services at PWK work with the best suppliers in Chicago and can fulfil any gastronomic request, no matter how complex.
Recommendations for Travellers
If you have at least 45–60 minutes before departure, we strongly recommend visiting Pilot Pete’s — it is not just food, but part of the experience of visiting Chicago Executive. If time is short, head straight to your terminal (FBO): there you can always have excellent coffee and a fresh muffin in a calm setting before boarding the plane.
Additionally, it is worth remembering that the city of Wheeling, where the airport is located, is famous for its "Restaurant Row" on Milwaukee Avenue. If you have arrived and are in no rush, dozens of haute cuisine restaurants, from Italian trattorias to premium steakhouses, are located just a 5–10 minute drive from the airport.