Jacot&Isabel Boulangerie-Pâtisserie-Chocolaterie

If you are looking for a place where the aromas of freshly baked bread mingle with exquisite notes of cocoa, then Jacot & Isabel Bakery-Confectionery-Chocolatier is a spot you shouldn't miss. Located in the cozy village of Lonay, right next to the town of Morges, this establishment is a benchmark of gastronomic excellence that Switzerland is proud of.

This venue harmoniously combines the roles of a classic bakery, a refined pastry shop, and a chocolate workshop. Every guest will find something to their taste here: from crunchy baguettes, perfect for breakfast, to signature handmade chocolates that make for a wonderful gift.

Thanks to its cozy interior and welcoming staff, Jacot & Isabel is considered one of the best restaurants in its region. The establishment has been honored with the Travelers’ Choice award, confirming its popularity among tourists and the high quality of its dishes and desserts.

For your convenience, we have gathered the main contact details for the establishment so you can easily find it or check for table availability.

A visit to this cozy spot on the outskirts of Morges promises to be a true gastronomic adventure. Visitors are recommended to start their morning with a tasting of fresh pastries or a full brunch. At lunchtime, they serve an excellent "dish of the day," prepared with high-quality local products in the best European traditions.

A particular highlight is tasting the signature handmade chocolate. You can not only try the chocolates on-site but also assemble a custom gift set in beautiful packaging. This is a great chance to appreciate the work of Swiss master chocolatiers in a calm and inviting atmosphere.

For those who enjoy the outdoors, the establishment features a pleasant terrace. It is the perfect place to enjoy a cup of coffee or aromatic tea while observing the steady rhythm of life in the Canton of Vaud. The relaxed atmosphere and high level of service make every visit to Jacot & Isabel truly special.

Jacot & Isabel Bakery-Confectionery is located at Chem. de la Poste 10, 1027 Lonay. If you are starting your journey from the town of Morges, the drive will take no more than 10–15 minutes via the A1 motorway. Convenient parking is available near the establishment.

For those who prefer public transport, you can take a regional train to the Lonay-Préverenges station. From the station, the bakery is about a 10–15 minute walk. Additionally, buses run regularly from neighboring towns, with stops located in the immediate vicinity of the venue.

The traditions of bread baking and chocolate production, for which Switzerland has long been famous, find their perfect embodiment in the Jacot & Isabel workshop. While the establishment itself is a modern reflection of European quality, it draws upon centuries of Swiss confectionery expertise.

Interestingly, such family-run businesses in the Canton of Vaud often become guardians of unique recipes that remain unchanged for decades. The use of natural ingredients and artisanal techniques allows them to preserve the very authentic taste that is impossible to find in mass-produced products.

High visitor ratings and the prestigious Travelers’ Choice award clearly demonstrate that fidelity to tradition and attention to detail allow a small local bakery to become a significant landmark on the region's gastronomic map. This establishment serves as a living example of how modern service standards harmonize with the historical heritage of Swiss cuisine.

To fully enjoy the atmosphere and sample the local delicacies, we recommend planning your visit for 1 to 1.5 hours. This is enough time to leisurely choose your desserts and spend time with a cup of tea or coffee on the terrace.

If your goal is simply to purchase fresh bread or signature chocolates as a souvenir, the visit may take about 20 minutes. However, keep in mind that during morning hours and on weekends, the place's popularity may lead to a short wait in line.

The establishment is open daily, making it an excellent choice for both an early breakfast and an afternoon snack. From Monday to Saturday, the doors are open from 06:30 to 18:00. On Sunday, the pastry shop welcomes guests from 06:30 to 14:00.

Since the schedule may vary slightly depending on public holidays, we recommend checking the official website or confirming opening hours by phone before your visit.

Exploring the surroundings of Lonay can significantly enrich your travel experience. After a delicious breakfast or lunch at the pastry shop, it is worth taking time for a stroll through nearby parks or visiting historical monuments.

Below are some interesting nearby places to help you plan the perfect day itinerary: