If you are looking for a place where the freshness of the ocean meets a cozy atmosphere, stop by the Green Marlin Restaurant & Raw Bar. This modern gastronomic space in the city of Vero Beach has become a true discovery for seafood lovers since its founding in 2017. Located in the sunny USA, the restaurant offers guests high-quality dishes at surprisingly affordable prices.
One of the main highlights of the establishment is its raw bar, where the freshest oysters are served. The owner, Lou Kolbauer, insisted on uncompromising quality: seafood is purchased daily in exactly the amount needed for one working day. This guarantees that every guest receives the product at maximum freshness.
The interior of Green Marlin deserves special attention. It’s not just a dining hall, but the result of painstaking manual labor. Lou personally decorated the walls and created decorative elements from reclaimed wood, giving the space a unique, handcrafted style. In 2023, the establishment expanded with the opening of a cozy tiki bar, which now hosts evenings with live music.