Kushiro is a captivating port city located on the southeastern coast of Hokkaido. As the political and economic center of eastern Hokkaido, it serves as a vital gateway to some of the most pristine natural landscapes in Japan. The city is renowned for its unique atmosphere, characterized by a deep connection to the ocean and the surrounding wilderness, offering visitors a blend of urban comfort and rugged beauty.
Geographically, the city sits at the mouth of the Kushiro River facing the Pacific Ocean. It is famously known as the "City of Mist" due to the cooling sea fogs that frequently blanket the area during the summer months, creating a romantic and mysterious ambiance. With a population of approximately 165,000 residents, it is a bustling hub that maintains a relaxed pace of life compared to the nation's larger metropolises.
Travelers are drawn to this region primarily for its stunning nature. The city is the doorstep to the Kushiro Shitsugen National Park, the largest wetland in the country. This vast marshland is the sanctuary of the majestic Tancho, or Japanese red-crowned crane, a symbol of luck and longevity. Additionally, the city is famous for its culinary scene, particularly Robatayaki—a style of cooking where fresh seafood and vegetables are grilled over charcoal—which is said to have originated here.
The area has developed significantly over the centuries, transforming from a small trading post into a major industrial port. Exploring the history of Kushiro provides fascinating insights into its growth and its relationship with the indigenous Ainu people and the sea.
Whether you are admiring the world-famous sunset from the Nusamai Bridge or savoring a custom-made seafood bowl at the Washo Market, Kushiro offers an unforgettable experience. It is a must-visit destination for nature lovers and food enthusiasts looking to discover the authentic charm of northern Japan.