Are you looking for a truly prestigious dining destination? The Capital Grille in Stamford is the embodiment of elegance and culinary mastery. Located in the heart of the city in the USA, this fine-dining establishment is rightfully considered one of the region's top steakhouses, offering guests impeccable service and a sophisticated atmosphere.
The restaurant's standout feature is its dry-aged steaks, prepared using traditional techniques. The meat is aged in the restaurant's own specialized locker for 18 to 24 days and hand-carved by an on-site butcher, guaranteeing exceptional flavor. The interior, decorated with noble mahogany and natural leather, creates a sense of comfort and luxury highly valued by both food critics and regular guests.
Connoisseurs of fine spirits will be impressed by the extensive wine collection: the restaurant features over 350 wine labels from around the world. A centerpiece of the interior is the grand floor-to-ceiling wine kiosk, housing thousands of bottles. In addition to premium beef, the menu always features the freshest seafood as well as vegetarian-friendly dishes.