Twisted Carrot is a cozy and unique farm-to-table restaurant located in the heart of Plattsburgh, USA. Opened in 2018, it quickly became a favorite spot for those who appreciate the freshness of local ingredients and a creative approach to cooking. The name, inspired by the whimsically intertwined carrots from a local farm, reflects a philosophy of closeness to nature and authenticity.
The restaurant's interior deserves special mention: it's a harmonious blend of modern industrial style and warm farmhouse decor. Much of the furniture and finishing touches were handcrafted by the owners, giving the space a particularly intimate and unique feel. The walls are decorated with original vegetable artwork, highlighting the concept of healthy, high-quality dining.
The establishment specializes in dishes made from seasonal ingredients, offering a wide selection for vegans, vegetarians, and those following a gluten-free diet. Despite its small capacity (up to 45 people), it always boasts a lively and friendly atmosphere, largely because the owners are personally involved in everything—from cooking in the kitchen to serving guests at the bar.