Le 37

Located in the heart of the famous ski resort Alpe d'Huez, the restaurant and bar Le 37 is the perfect embodiment of "chalet-chic" style. This cozy establishment on Place Jean Moulin harmoniously combines elegant modern design with the warmth of traditional Alpine hospitality. The main highlight is its picturesque panoramic terrace, which offers breathtaking views of the mountain peaks.

Le 37. Иллюстрация. Источник: Kupi.com AI

The culinary concept of Le 37 in France is built around authentic Savoyard specialties and modern international dishes. Here, you can try classic fondue and raclette, as well as exquisite meat or fish options. The venue pays special attention to the needs of all guests, offering vegetarian, gluten-free, and lactose-free menu options.

The interior space can accommodate 60 guests, while the terrace is ready to welcome another 35, creating an intimate yet lively atmosphere. Thanks to high-quality service and attention to detail, Le 37 has earned an excellent reputation among tourists and locals as the perfect place to relax after a busy day in the mountains.

For your convenience and planning, we have gathered the establishment's main contact details in one table. We recommend booking a table in advance, especially during the peak ski season.

A visit to Le 37 is first and foremost a gastronomic journey. Be sure to try the traditional Savoyard dishes: aromatic fondue or hearty raclette, which are perfect for warming up after skiing. The menu also features exquisite options such as tuna tataki, shrimp risotto, or delicate foie gras. For a light snack, the platters of local cheeses and cold cuts, served here as tapas, are an excellent choice.

In the bar, you'll find an impressive wine list and a cozy atmosphere. Since the restaurant owners are ski instructors themselves, they have created a truly friendly, "insider" atmosphere where it's pleasant to have an aperitif with friends or family. The panoramic terrace is the best place to enjoy a drink while watching the sun set behind the Alpine peaks.

Families with children will find all the necessary amenities here, including high chairs and space for strollers, and the pet-friendly policy makes Le 37 even more appealing. Whether you're stopping by for a quick lunch or planning a long festive dinner, the professional service and cleanliness of the establishment will make your stay as comfortable as possible.

The establishment is located in the very heart of the resort life, at 37 Place Jean Moulin. Thanks to its central location near the main square, Le 37 is within walking distance of most hotels, shops, and the resort's main lifts. If you are already in town, a walk to the restaurant will be a pleasant addition to your evening.

For those arriving from other regions, the route to Alpe d'Huez usually goes through Grenoble or Lyon. From Grenoble airport, a car trip or transfer takes about 1.5 hours along the picturesque winding Route d'Huez. There are also regular buses running between major transport hubs and the resort.

Within the resort itself, it is convenient to get around on free ski buses or special golf carts that transport tourists. If you arrive by your own car, there are parking areas near Place Jean Moulin, though spaces fill up quickly during the high season.

Although Le 37 is a relatively modern addition to the resort's gastronomic map, its emergence is inextricably linked to the development of Alpe d'Huez as one of the oldest and most prestigious winter holiday centers in France. The "chalet-chic" concept reflects the evolution of Alpine architecture: from simple shepherd huts to refined spaces where natural materials meet modern design.

Interestingly, the restaurant owners are professional ski instructors. This adds a special authenticity to the place, as the people who created it know the mountains from the inside and strive to provide guests with that genuine "après-ski" atmosphere so valued in the Alps. This is why it's so easy to meet both locals and professional athletes here.

The interior design of Le 37 was carefully thought out to preserve the traditional mountain flavor without sacrificing comfort. The use of wood and stone in the finish refers to the historical roots of the Savoy region, while the panoramic terrace allows guests to feel like part of the majestic mountain landscape that has remained unchanged for centuries.

The lack of a centuries-old history for the building itself is more than compensated for by the quality of service and commitment to culinary traditions. The establishment quickly gained a high rating among travelers, becoming an important point of attraction on Place Jean Moulin and continuing to shape the modern history of hospitality in this region.

To fully enjoy the atmosphere and cuisine of Le 37, we recommend allowing 1 to 2 hours for a standard lunch or dinner. This is enough time to appreciate the main dishes and spend time in the cozy interior.

If you plan to start the evening with an aperitif on the terrace while admiring the sunset over the Alps, and then move on to a leisurely tasting of local wines and traditional fondue, your visit may last up to 2.5 hours. This place encourages long conversations, so you won't want to rush at all.

Le 37 restaurant operates on a seasonal schedule, usually opening its doors to guests from early December to mid-April. On weekdays (Monday–Friday), the establishment welcomes visitors for lunch from 12:00 PM to 2:15 PM and for dinner from 6:30 PM to 9:45 PM.

On weekends, lunch hours are slightly extended: on Saturday and Sunday, the restaurant is open from 12:00 PM to 2:30 PM, while the evening shift remains the same — from 6:30 PM to 9:45 PM. We recommend checking the current opening hours on the official website or on-site, as they may change depending on holidays and weather conditions.

The establishment's location in the central part of the resort makes it easy to combine a delicious lunch with exploring nearby attractions and other interesting sites. A stroll around the square and neighboring streets will reveal many options for relaxation and entertainment.