BEFED Brew Pub Aviano

Imagine a place where the aroma of freshly brewed beer mixes with the scent of succulent grilled chicken, and peanut shells crunch cheerfully underfoot. We're talking about the famous Aviano Beer Pub (BEFED Brew Pub), located in the picturesque town of Aviano. This is more than just a restaurant; it’s a regional legend, being the first establishment of the well-known chain opened back in 1996 by four friends.

Brew Pub Aviano. Иллюстрация. Источник: Kupi.com AI

The main feature of this spot in Italy is its unique rustic atmosphere and its own microbrewery. A spirit of freedom reigns here: guests eat the signature dish—a small chicken called galletto—exclusively with their hands, and it's customary to throw shells from the complimentary peanuts directly onto the floor. All this is complemented by live music, classic Italian songs, and a magnificent view of the Piancavallo foothills.

The pub's cuisine focuses on hearty, high-quality dishes. In addition to the legendary charcoal-grilled chicken, they serve tender pork ribs, craft burgers, and original desserts like beer gelato. The beer list includes varieties for every taste: from light blonds to rich IPAs and seasonal specials, brewed right here, just behind the dining room wall.

For your convenience, we have gathered the current contact details of the establishment so you can book a table in advance or check for availability for the evening.

The main ritual at BEFED Brew Pub is, of course, tasting the signature galletto Vallespluga chicken. Forget about etiquette and utensils: this dish is meant to be eaten with your hands, enjoying the smoky aroma and crispy skin. To accompany it, be sure to order a glass of fresh craft beer—the local red or seasonal white beer perfectly complements the flavor of the roasted meat.

While you wait for your order, make sure to take part in the local tradition: grab peanuts from the large cauldrons near the entrance and throw the shells right on the floor—it's part of the unique experience and local charm. The pub's atmosphere encourages fun and socializing: guests often sing along to classic Italian hits, and the energetic and friendly staff make you feel like you're visiting old friends.

If you've come with the whole family, there is a special menu for children and a play area (area giochi). On warm evenings, it's best to sit on the outdoor terrace to enjoy dinner and the cool mountain air. Don't forget to stop by the bar area to watch the brewers at work or try an original dessert—tiramisu or the signature semifreddo.

Getting to this popular spot is easy, as it is located on the outskirts of town at Viale per Costa, 6/B. If you are traveling by car, this is the most convenient option: the pub is in close proximity to major roads and has ample parking, making it accessible even for large groups of guests.

For those in the center of Aviano, a taxi ride will take just a few minutes. The pub is also very close to the Aviano Air Base, making it very popular with the international community living in the area.

Although public transport in small Italian towns runs less frequently than in major cities, the proximity to the center allows for a pleasant walk if the weather is nice. In any case, the picturesque foothills of Piancavallo, which are clearly visible from the pub building, will serve as your landmark.

The history of this place began on April 6, 1996, when four friends decided to turn their dream into reality. They wanted to create a place where a cozy, homey atmosphere was combined with high-quality craft drinks and simple but delicious food. This is how the first BEFED Brew Pub was born, becoming the progenitor of an entire chain that today boasts more than 25 branches across the country.

At the time of its opening, it was one of the first microbreweries in Italy—at that time, there were only six in the entire country. The founders focused on uniqueness: they didn't just open a restaurant, but offered guests a new style of leisure with an emphasis on sincerity and fun. The main gastronomic symbol became the galletto chicken, the recipe for which remains unchanged and has been kept secret for decades.

Over the years, the pub in Aviano has transformed from a local project into a true legend. Visitors who came here back in the nineties now bring their children, noting that the magic of the place hasn't faded. They still brew their signature beer here and uphold the traditions that made the brand recognizable.

For a full visit to the pub, you should set aside 1.5 to 3 hours. This is not a place to rush: the concept of the establishment implies slow enjoyment of food, tasting several types of beer, and lively conversation with friends to the beat of Italian hits.

Keep in mind that in the evenings, especially on Fridays and Saturdays, it can get very crowded. If you plan to visit during peak hours, your stay might lengthen due to the wait for your order, but the atmosphere of general merriment will help pass the time. The ideal option is to arrive at opening or book a table in advance to spend the entire evening here.

Please note that the pub operates exclusively in the evening, making it perfect for dinner or late-night hangouts with friends. Monday is a day off when the establishment is completely closed.

From Tuesday to Thursday, as well as on Sunday, the pub welcomes guests from 18:00 to 00:00. On Friday and Saturday, the opening hours are extended until 01:00, allowing you to fully enjoy the live music and weekend atmosphere.

A visit to the pub can easily be combined with a tour of local attractions. The town offers many interesting corners where you can stroll before dinner and get to know the architecture of the region.