Cheung Chau is a wonderful island of tranquility and authenticity, located just a 30–45 minute ferry ride from the bustling center of Hong Kong. The island's name translates from Cantonese as "Long Island," and it indeed stretches out into the South China Sea, offering its guests a very special atmosphere. Here, you won't find the usual skyscrapers or noisy motorways; instead, narrow streets, colorful houses, ancient temples, and picturesque beaches await you.
With a population of about 22,740 people, Cheung Chau has managed to preserve the charm of a traditional fishing village. Despite being part of Hong Kong, the island lives its own measured life, where the rhythm is set by the tides rather than the urban hustle. It is a place where locals are hospitable and tourists quickly feel at home, immersing themselves in the leisurely pace of island life.

Cheung Chau attracts travelers with its unique features. One of the main highlights is the famous Bun Festival, held in the spring and drawing thousands of visitors. Additionally, the island is famous for its Tung Wan and Kwun Yam Wan beaches, which are ideal for relaxation and water sports. Be sure to explore Cheung Po Tsai Cave, named after the legendary pirate, and stroll through the colorful streets, browsing local shops and temples such as Pak Tai.
If you are looking for a place to escape the noise of the metropolis, enjoy fresh sea air and picturesque nature, and get acquainted with a distinctive culture, Cheung Chau will be a true discovery for you. This island is perfect for leisurely walks, bicycle rides, and gastronomic adventures, offering a unique experience away from the city bustle.
You can find more interesting facts on the Cheung Chau history page.




